Crunchy Cashews – Jamaican Jerk Cashews – Bubblegum Dryfruits
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Crunchy Cashews : Crunchy cashews can be a convenient and delicious snack, either on their own or in a snack mix, such as with peanuts, dried fruit, or other nuts. They can be healthy when you eat them in moderation as part of a balanced diet, and they have similar nutrition information whether you get them dry roasted.

Jamaican Jerk Cashews : The Cashew is used by many in Jamaica to make a refreshing drink, that tastes like a cross between a mango and orange. Also known as Cashew Apple the fruit has more vitamin C than an orange. Cashew nut is made up of a fruit in which the kernel is embedded. The real fruit of the cashew is commonly a nut. It is a kidney- or heart-shaped achene, in any normal variety. Its color varies from bottle green to grayish brown (dried fruit). The nut is composed of kernel and pericarp or shell.

Bubblegum Dryfruits : Bubblegum Dryfruits is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruits retain most of the nutritional value of fresh fruits. Bubblegum is an iconic flavor that is as American as apple pie. It’s sweet, it’s sticky, it’s pink, and it’s familiar to everyone who’s ever purchased a chewy sphere from a gumball machine or watched a teen movie set in the ‘90s and channeled their inner Cher Horowitz.

Usage Details

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[Note: Dry fruits means single or mix of – Cashews (Kaju), Almond (Badam), Raisins (Kishmish), Apricot (Khubanee), Dates (Khajur), Fig (Anjeer), Walnut (Akhrot)]

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