Jamaican Jerk Cashews – Roasted Salted Mix Nuts – Cheese Garlic Cashews

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Jamaican Jerk Cashews : The Cashew is used by many in Jamaica to make a refreshing drink, that tastes like a cross between a mango and orange. Also known as Cashew Apple the fruit has more vitamin C than an orange. Cashew nut is made up of a fruit in which the kernel is embedded. The real fruit of the cashew is commonly a nut. It is a kidney- or heart-shaped achene, in any normal variety. Its color varies from bottle green to grayish brown (dried fruit). The nut is composed of kernel and pericarp or shell.

Roasted Salted Mix Nuts : Roasted Salted Mixed Nuts contains a delicious blend of some of the most popular nuts. The mix of Almonds, Cashews, Macadamia Nuts and Pecans have been roasted and gently salted to create an irresistible snack.

Cheese Garlic Cashews : Cheese Garlic Cashew is very low in Cholesterol and Sodium. It is also a good source of Magnesium, Phosphorus, Copper and Manganese. Cashew contains healthy monounsaturated fat that promotes good cardiovascular health. Garlic (Allium sativa ), is a plant with long, flat grass like leaves and a papery hood around the flowers.  The stalk rises directly from the flower bulb, which is the part of the plant used as food and medicine. Cheese is a dairy product produced in wide ranges of flavors, textures and forms by coagulation of the milk protein casein.

Usage Details

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[Note: Dry fruits means single or mix of – Cashews (Kaju), Almond (Badam), Raisins (Kishmish), Apricot (Khubanee), Dates (Khajur), Fig (Anjeer), Walnut (Akhrot)]

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